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Demystifying Indian Cooking

October 17 @ 7:00 pm - 9:00 pm

$75

Cooking Indian dishes requires the use of a combination of aromatic spices like cayenne pepper, turmeric, coriander powder and garam masala. You will learn how to use these spices correctly and create healthy and tasty meals for your family and friends. The menu for the evening includes Keema Mattar (ground meat with peas); Channa Masala (chickpeas) and Palak Aloo (spinach with potatoes). Feel free to bring your own wine or beer to enjoy with the meal. MONICA PURI BANGIA, Sharing Plate Cooking Coach

Details

Date:
October 17
Time:
7:00 pm - 9:00 pm
Cost:
$75
Event Category:
Website:
somadultschool.org

Organizer

The South Orange-Maplewood Adult School
Phone:
973-378-7620
Email:
schoolinfo@somadultschool.org
Website:
somadultschool.org

Venue

Garden State Kitchen
406 Thompkins St.
Orange, NJ United States
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