From Temple Sharey Tefilo-Israel:
Eleven members of Temple Sharey Tefilo-Israel (TSTI) in South Orange opened their homes on a recent Friday evening for Shabbat B’Bayit or “Shabbat in the home.” Congregants from throughout Essex and neighboring counties shared Shabbat dinner at synagogue members’ homes in South Orange, Maplewood and Short Hills. About 160 people of all ages gathered this year to light candles and recite the traditional Jewish prayers that usher in a Sabbath meal before enjoying dinner together. The event provides TSTI members with the opportunity to dedicate an evening to the company of new and familiar temple friends.
The evening began at TSTI with an oneg Shabbat followed by a brief communal service before everyone headed to their host family homes for dinner. Shabbat B’Bayit team chair Andrea Baum noted that, “Adding the oneg before services this year was a great success. Our congregants had a chance to mingle with one another and chat with our clergy, which really helped to create community.”
TSTI families at home-hosted Shabbat Dinners
Two of the Maplewood families who hosted dinners were Lauren and David Freedman and their children (large group photo), and Diana and Donald Jaffe (smaller group in dining room). Joining the Freedmans were Gail and Michael Kanef, Karen, Jerry, Jack and Abbey Wish, and David, Josh and Andrea Baum (not shown), all of Short Hills. The Jaffes hosted Elliot Baumgart and Estelle Hellreich-Baumgart, also of Maplewood; Arlene and Andrew Brafman of West Orange; and Steven Pomerantz and Betty Cohen of Montclair.
In South Orange, Elise, Donald, Emma and Quinn Joy (in kitchen) hosted four families: Ellen and Bob Blake of West Orange; Deborah Joselow and Brad Gerstle (not shown), and Monique, Todd and Ilana Lurie, all of South Orange; and Pam and Jeff Paro of Short Hills.
“I want to thank the Shabbat B’Bayit team for putting this wonderful event together,” said first-time participant, Tsipi Kaplan of Maplewood. “I had a lovely time, our hosts were amazing, and the company, food and wine were such a treat. Thanks again for creating such a beautiful community. I’m looking forward to participating next year!”
